PDX has dining options throughout its terminal — from local institutions to reliable chains. Below is a terminal-by-terminal guide to the highlights, plus the best quick bites, sit-down spots, and what to expect on pricing before your flight.

Airport Dining · PDX
PDX operates a single terminal, so all dining is accessible once you clear security. Here are the standout options:
| Restaurant | Type | Price |
|---|---|---|
| Raven & Rose | Pacific Northwest pub | $$ |
| Castaways | Seafood & cocktails | $$ |
| Stumptown Coffee Roasters | Portland specialty coffee | $ |
| Burgerville | Pacific Northwest fast food | $ |
Burgerville — the Pacific Northwest's local fast-food institution, using seasonal Oregon ingredients; a genuinely special airport quick stop.
Quick-service counters at PDX typically get you through the line in 5–10 minutes at off-peak times, and up to 20 minutes during the morning rush. Budget an extra 15 minutes at minimum if you plan to eat before your flight — and check your Leave-By Time before you sit down so you know exactly how much runway you have.
Castaways for full-service Dungeness crab and Oregon oysters, or Raven & Rose for a craft cider and Pacific Northwest pub plates.
Full-service restaurants at PDX typically require 45–75 minutes from being seated to paying the check. If you want a relaxed dining experience, plan to arrive at the airport at least 90 minutes before boarding — factor in security wait, the walk to your gate, and a buffer for the unexpected. The Leave-By calculator can fold your meal time into your total airport plan.
PDX is known for reasonable pricing relative to its quality; most meals run $11–16 and full-service spots average $22–35.
Airport restaurants across the US typically charge 20–40% above street prices due to higher operating costs, rent, and logistics. At PDX, use this rough guide:
| Price Symbol | Per Person | Typical Options |
|---|---|---|
| $ | Under $12 | Fast food, coffee, grab-and-go snacks |
| $$ | $12–25 | Fast-casual, sandwiches, pub fare |
| $$$ | Over $25 | Full-service restaurants, steakhouses, seafood |
Prices as of 2026. Tip (18–20%) is additional at full-service restaurants.
Yes — TSA allows solid foods through security checkpoints at PDX. You can pack a sandwich, snacks, fruit, homemade food, or even a full restaurant meal in your carry-on bag and bring it through the checkpoint without any issue.
The restriction applies to liquids and gels over 3.4 oz (100 mL): soups, dips, nut butters in large containers, juice boxes, and similar items must follow the 3-1-1 rule or be placed in checked baggage. Solid food — including wrapped sandwiches, chips, candy, produce, and baked goods — passes through freely.
This means you can save significantly on airport food prices by packing your own meal or picking something up before you enter the terminal. See the full TSA food policy and tips in our guide: Can you bring food through airport security?
Arrive early enough for a relaxed meal
The Leave-By calculator folds your real-time PDX security wait, drive time with traffic, and gate walk into one exact time to leave home — so you arrive with time to eat, not just sprint.
Calculate your Leave-By Time →See also: PDX TSA wait times · PDX security tips · Bringing food through security
PDX has one terminal with several dining options airside. Highlights include Raven & Rose, Castaways, Stumptown Coffee Roasters, and more. Most options are available after clearing security.
Burgerville — the Pacific Northwest's local fast-food institution, using seasonal Oregon ingredients; a genuinely special airport quick stop.
Castaways for full-service Dungeness crab and Oregon oysters, or Raven & Rose for a craft cider and Pacific Northwest pub plates.
PDX is known for reasonable pricing relative to its quality; most meals run $11–16 and full-service spots average $22–35. Airport restaurants typically charge 20–40% above street prices. As a rough guide: $ = under $12, $$ = $12–25, and $$$ = over $25 per person.
Yes — TSA allows solid foods through security checkpoints at PDX. You can bring a sandwich, snacks, fruit, or even a full meal from outside the airport in your carry-on. Liquids and gels over 3.4 oz are still restricted; soups, dips, and similar items must comply with the 3-1-1 rule. See the full policy in our guide.